For Nochebuena, Christmas Eve, Hanukkah or just a festive dinner, it’s that time of year where tables full of desserts tempt you at every party. When you decide to indulge, why not enhance the experience with some perfectly chilled Cava? Segura Viudas Cava actually brings out the flavors in many of your favorite seasonal desserts. Whether you’re planning a holiday meal or just attending, make sure you leave room for dessert … with a side of Cava, of course.
Pumpkin Pie, Cheesecake, Flan – you name it…
Spanish bubbly mirrors the nutty, sweet and spicy flavors of pumpkin – making Cava the perfect companion for all of its holiday dessert varieties. Creamy options like pumpkin pie, cheesecake and flan are ideal as the acidity of Cava is born to break through.
Fried Desserts like Beignets, Doughnuts or Zeppole
Hearty fried desserts need a wine that can stand up to their intense flavors and Cava delivers. The bubbles brighten up each deliciously crisp bite and serve as a palate cleanser for the next. Feel free to bring on the ice cream here to really make your taste buds dance.
Apple Pie, Cobbler, Crumble – any tart and tangy variety
There’s nothing more comforting than a homemade apple dessert, so there’s no need to complicate that. Instead, sip Cava with the American classic to bring the fruit forward.
Salty, sweet treats like caramel popcorn, chocolate covered pretzels and salted caramels come in just about every gift basket come holiday season. When it’s time to indulge, be sure to open up a bottle of Cava. The freshness of sparkling wine is the perfect counterpart to balance salty, sweet foods.
There’s nothing better than being home for the holidays and digging into mom’s fresh batch of cookies. Before you dive in, pour yourself a glass of Cava – you’ll be happy you did. Crumbly treats that pair best with sparkling wine? Anything with coconut, toffee, shortbread or chocolate.
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