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Summer 2011 Table of Contents

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Departments

Grist for the Mill

Notable Edibles

Cooking Fresh

Edible Ink

Events

Ad Directory

2011 Farmers’ Markets

Agriculture Plan

Features

Mobile Meal
The Food Truck Bandwagon
By Jan Faust Dane

From the Earth
Southside Community Land Trust Turns 30
By Nancy Kirsch

Farm to Table
Chef Jake Rojas of Tallulah on Thames
By Andrea E. McHugh

Putting Up “Preserving” Local Agriculture
By Sherri Vinton

Heritage Breed
Swiss Village Farm Foundation
By William Tuthill

Foodways
Opening the Oyster
By Robb Dimmick

On the Bay
Trace & Trust
By John Lee

Edible Traditions
Pawtucket’s Grecian Festival
By Elizabeth Field

Cover:
The Elizabeth Helen out of Point Judith.
By Markham Starr

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