SUMMER 2012 TABLE OF CONTENTS

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Editor’s Note
Edible Notes
By Allison Costa
Building a Music Career, One Dinner at a Time
By Rain Perry
Why Are Family Farms Receiving More Governmental Scrutiny?
By Joanie Blaxter
Recipes from Readers
In Season
By Steve Sprinkel and Olivia Chase
Oh, the Changes She’s Seen
By Linda Harmon
The Politics of Pie
By Elizabeth Del Negro and John Fonteyn
Farmers’ Market and CSA Directory
When Hands Are Stained
By Nancy Gross
Cover photo by Claud Mann
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