SUMMER 2008 TABLE OF CONTENTS

CONTENTS

SUMMER 2008

2 EDITOR’S NOTE
4 THE PLEASURES OF EATING
byWendell Berry
8 NOTABLE EDIBLES
by Nancy Michali
12 IN SEASON
by Steve Sprinkel and Olivia Chase
13 FARMERS’ MARKETS
14 MAKE A BEELINE FOR LOCAL HONEY
by Lisa Brenneis
18 WHEN NOTHING SEEMS SAFE
by DK Crawford
22 THE ODALISQUE AND THE AUBERGINE
by Jane Handel
24 STRAWBERRY SHORTCAKE
by Claud Mann
26 ARMCHAIR FEAST
by Joline Godfrey
28 ECOSYSTEMS AND PEOPLE
by Rod Fujita
32 HEIRLOOMS, PART TWO
by Marty Fujita
36 THE COMPASSIONATE CARNIVORE
by Catherine Friend
38 THE SUSHI (NON) EXPERT
by Ramona Bajema
41 THE REMEMBRANCE OF
BARBECUES PAST

by Tim Kring
44 ROSÉ—IT TAKES A VILLAGE
by Lisa Kring
47 HOW TO RETURN A BOTTLE OF WINE
by Kevin Ruf
48 1000 WORDS
aquarium ON THE COVER
“Grill” by Perla Batalla
wine
strawberry
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