Sungold, Watermelon & Feta Salad

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reprinted from “In Praise of Tomatoes” by Ronni Lundy

1 lb. Sungold or other golden cherry tomatoes
4 c diced and seeded watermelon cubes
1/2 lb. watercress
1/2 lb. feta cheese, crumbled
salt

Combine first four ingredients in a bowl, toss lightly to mix. Salt to taste. Serve immediately.

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