SUMMER 2014 TABLE OF CONTENTS

tocSum14 

4 Get Fresh, Buy Local – What’s In Season
6 Notes To Self:
American Culinary Foundation’s 2014 Convention
First Annual Fresh Food Rally
Hugo Tea Company
Miami County Wine Trail
Garden Journal – Missouri Extension Office
8 Market Directory
10 Talk Dirty To Me
Q&A WITH FARMER BROOKE
Protecting your backyard hens, seed saving,
tomato secrets, and “road apples”
12 Edible Reads
Fresh From The Farm – Susie Middleton
By Nancy Kelso
16 You Say Tomato
By Nancy Kelso
20 Edible Education
CSA Reverie
By Emily Akins
22 Events and Classes
24 Worth the Trip
A Weekend at the Ethnic Festival
By Beth Bader
26 Get Real Resolution
Culinary Adventures
By Beth Bader
29 Food For Thought
The Journey Home – A Recipe
By Ray Weikal
30 Source Guide
32 Last Call
Kroll’s Spicy Bloody Mary Mixer
By Thirty Kro

 

Recipes from the kitchen of eKC
1 Sungold, Watermelon Salad
5 Summer Panzenella Salad
5 Minted Watermelon Peach Slushie
14 Tomato Party Sandwiches
16 Green Tomato Relish
17 Pat’s Gazpacho
31 Coolhaus Strawberry Gelato and Snickerdoodles
32 Bloody Mary Mixer/Bloody Mary

 

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