SOURCE GUIDE SPRING 2015

These businesses show support for Kansas City’s food-related initiatives by partnering with edible Kansas City as it highlights the stories behind the production, distribution, and consumption of local food.

In concert with edible Kansas City’s editorial voice, they provide a full panorama of the rich local food scene for both locals and visitors. We appreciate their support and hope you will in turn tell them you saw their businesses in this magazine.

360 VODKA

Just in time for the Kansas City Royals season opener, Kansas City’s own proud sponsor 360 Vodka has launched a limited edition, commemorative Kansas City Royals bottle to honor our hometown team with a tribute to their outstanding performance.

The multiple award winning 360 Vodka will have a large presence at Kauffman Stadium this year and continue to celebrate their hometown team with signature Royals cocktails, which will be served throughout the stadium and at the new 360 Bullpen Bar. The recipes for each cocktail will also be shared on their Facebook page to ensure fans can enjoy them at home too.

BADSEED FARMERS’ MARKET
Celebrating Local Food Culture & Community
1909 McGee, Kansas City, MO 64108
badseedkc.com
Farmers’ Market Hours: Every night, 4–9 PM
May 1st thru Nov. 20th

Join the Food Revolution and experience the funkiest farmers’ market in town! Our gregarious gang of growers offers a delectable array of organically-grown products every Friday night. Cool classes & “green” events are held throughout the year. Visit our website for details.

BEAUTY OF THE BISTRO—Food Truck

At Beauty of the Bistro, we understand Delicious Cuisine is only half the recipe for an extraordinary event. We will ensure a unique experience and a wonderful menu that you and your guests will never forget. We pride ourselves in using the freshest ingredients and finest quality offerings from local markets • beautyofthebistro.com

BIER STATION—Waldo

We’re here to share our love of beer, not judge. That’s why we call ourselves “Beer Enthusiasts,” not “Beer Snobs,” and it’s reflected in all we do. It’s why we love to match draft beers to people’s individual tastes and gladly hand out a sample to make sure you’re happy with your selection. Whether you’re here to eat a local bratwurst from AFFARE or snack on a Farm to Market pretzel, everyone has a place at Bier Station. We hope you’ll join us too, so we’ll save a seat for you at the bar. Prost!

P: 816.5487.3070
Hours: Monday–Thursday: 11 a.m.–11 p.m.
Friday–Saturday: 11 a.m.–Midnight; Sunday: Noon–8 p.m.
info@bierstation.com • bierstation.com

BISTRO 303
303 Westport Road, Kansas City MO 64111
P: 816.753.2303 • bistro303.com
Mon–Tue: 3:00 pm–12:00 am; Wed–Fri: 3:00 pm–1:30 am
Sat: 11:00 am–1:30 am; Sun: 11:00 am–2:30 pm

Whether you are in the mood for cocktails, wine, hors d’oeuvres, dinner or all of the above, Chef Paul Mullins has something that will satisfy every palate. With a unique food special every night and a menu that boasts new items every month, we know you will find yourself wanting more.

CASA SOMERSET—Bed and Breakfast
16315 West 287th Street
Paola, KS 66071
P: 913.557.9288 • E: mikehursey@hughes.net
casasomerset.com

Nestled on six acres in Somerset Kansas, Casa Somerset Bed & Breakfast enjoys a county setting very near to our Miami County local wineries. We are close to Overland Park and 45 minutes from downtown Kansas City. Whether you are here with a group, a couple looking for romance, or want to experience our local wine trail, Casa Somerset Bed & Breakfast will win your heart with its enjoyable rooms, lovely countryside, and fine food.

GREEN DIRT FARM
Mailing: P.O. Box 74, Weston, MO 64098
Physical Address: 19915 Mount Bethel Road, Weston MO
64098 P: 816.386.2156 • greendirtfarm.com
E: info@greendirtfarm.com; events@greendirtfarm.com;
tours@greendirtfarm.com

Green Dirt Farm is a small sheep dairy farm and creamery that produces award-winning sheep’s milk cheese, yogurt and 100% grass-fed lamb. Scheduling a tour is the best way to visit the farm. We don’t currently have a retail store at the farm, but we’re working to develop an outlet or two in Weston. Stay tuned on Facebook for more news. Don’t miss our Cheese Appreciation traditional tastings and guest speakers! Tickets on sale now!

Farm Table dinner reservations go on sale at 9:00 am on April 22nd. These sell out quickly, so reserve early! Tickets available at greendirtfarm.com/events

THE KANSAS CITY FOOD CIRCLE

We’ve been connecting Kansas City with local organic and free range farmers since 1988. Thousands of Kansas City area eaters are looking for an alternative to industrial agriculture and we provide that.

Knowing where your food comes from and how its grown is a genuine concern for more people, every day, as the demand for local, organic, and free range food is increasing.

CONTACT: Contact@KCFoodCircle.org
Volunteer-staffed hotline: 816-895-2462
kcfoodcircle.org

LIKE FINE WINE
Jodie Jensen, CPC, ACC
jodie@likefinewine.com • likefinewine.com

Wine improves with age, but fear and living small just gets old.

Like Fine Wine is life coaching designed for women over 40 who want to realize their full potential. Edible Kansas City readers are eligible for a free half hour consultation. Visit likefinewine.com, and send me an email with “Edible” in the subject line to request your complimentary coaching and goal setting session. Don’t let your juicy and robust life wither on the vine! Cheers to your success!

MARTIN CITY BREWING COMPANY
500 E 135th St, Kansas City, MO 64145
(816) 268-2222

The original Martin City Brewing Company Pub was established in 2011, has a one of a kind food menu with topnotch Chefs on staff and over 50 different brews to choose from. Not only will you find a cozy space inside The Pub, but you can also enjoy the beer garden, live music or grab a wood fired pizza at the Tap Room. Escape from the norm and visit our historic hundred-year-old building. Make Martin City Brewing Company your next night out and your neighborhood hotspot!!

MID-AMERICA GAY & LESBIAN CHAMBER OF COMMERCE
PO Box 5961 Kansas City, MO 64171
P: 816.474.3558 or 866.533.9752
F: 816.931.5676 • E: info@maglcc.org

We are an organization that advocates, promotes and facilitates the success of the LGBT business community and their allies through the guiding principles of equality, inclusion, economics and education. The Mid-America GLCC’s purpose is to create, identify and enhance business opportunities for LGBT and LGBT-friendly organizations, thereby fostering a more inclusive and vibrant economy in Mid-America. Currently focused on building the organization’s foundation in Kansas City our future plans call for the Mid-America GLCC to be a resource for the five-state area of Missouri, Kansas, Nebraska, Iowa and Oklahoma.

PRAIRIE FIRE OVEN
P: 913.583.0290 • E: dwhite@pfoven.com
Website: pfoven.comfacebook.com/pfoven
Twitter: @pfoven

We are Kansas City’s first mobile wood-fired oven. We provide an experience of old-world cooking using our Italian inspired oven and local ingredients. Contact us for private parties, rehearsal dinners, art openings, or any excuse to have wood-fired fun!

THE CULINARY CENTER OF KANSAS CITY
You can’t lick the bowl watching the food channel!
7920 Santa Fe Drive
Overland Park, KS 66204
P: 913.341.4455 • W: kcculinary.com

The Culinary Center of Kansas City is a unique venue in the Midwest dedicated to the education, cultivation and appreciation of food, wine and culinary tradition through cooking classes, interactive cooking parties, private events and caterings that are brilliantly conceived, precisely and joyously executed, and that consistently exceed client expectation. Stop by to learn more about our classes, interactive cooking parties, All Hands for Hunger community service cooking event, Junior Chefs Academy, Midwest BBQ Institute, Dinners on Demand, CookWell!, public Staff Lunch, Kitchen Shop and more!

THE CORNER RESTAURANT
4059 Broadway, Kansas City, MO 64111
P: 816.931.4401 • E: thecornerkc@gmail.com
thecornerkc.com

The Corner Restaurant is a neighborhood staple, where breakfast, brunch and lunch is offered 7 days a week in the diverse Westport area of Kansas City, MO. ‘The Corner’ restaurant offers a strong menu of locally sourced Americana home-style cooking, rich with flavor, while offering a diverse list of specialty cocktails, wines, and microbrews from around the country. Ask about our event space!

THE MERC COMMUNITY MARKET & DELI
901 Iowa Street, Lawrence, KS
Open 7:00 am to 10:00 pm daily
P: 785.843.8544 • themerc.coop

The Merc is a place where people come to shop, eat, gather and learn. We are a cooperatively owned grocery store and deli that has been providing organic and locally sourced products to the community for nearly 40 years. We prepare our baked goods and deli dishes on-site daily, and our full-service Meat & Seafood Department offers top-quality cuts that are always hormone and antibiotic free. The Merc also offers a variety of fun classes in a warm and inviting community classroom. Everyone is welcome at The Merc!

THE TASTEFUL OLIVE
7945 Santa Fe Drive, Overland Park, KS 66204
P: 913.649.7900
*and our new store in Topeka!
2900A SW Oakley Ave
Topeka KS 66614
Brookwood Shopping Ctr
P: 785.272.7700 • thetastefulolive.com
Monday–Friday 10:00am–5:30pmSaturday 10:00am-
5:00pm; Sunday 1:00 – 4:00 (closed in Topeka)

Come taste the difference for the love of good health at this unique oil and vinegar store! Over 60 fresh unflavored, fused and infused olive oils, gourmet oils and aged-naturally flavored balsamic vinegars … as well as gourmet olives, pastas, sea salts, spice blends, sauces, books and more! 3rd Friday Nights open until 9 with live music, chef-made treats and Somerset Ridge Winery at the store. Gift Certificates are available and you can also shop online.

THE WESTSIDE LOCAL
1663 Summit Street
Kansas City, MO 64108
P: 816.997.9089 • F:816.997.9088 • Thewestsidelocal.com
Tuesday–Thursday: 11 AM–9 PM; Friday, Saturday: 11
AM–10 PM; Sunday: Brunch 11 AM–3 PM
Tuesday-Saturday: limited menu 3–5 PM
Regular Menu: 5 PM–9 PM; Mondays: closed

Beyond Fresh. Here at The Westside Local, we do our best to support local farms and businesses. This allows us to bring you the freshest ingredients and dining experience possible, farm-to-table.

Fresh, creative dining that’s a bit better for the world.

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