LATE FALL-HOLIDAYS 2012

CONTENTS LATE FALL-HOLIDAYS 2012
DEPARTMENTS

2 GRIST FOR THE MILL
4 MOUNTAIN PEAKS
Love, Care and Local Harvest Produce Blake Hill Preserve
Chocolate: Mystery, Magic and Art
The Tangible Magic of Green Mountain Girls Farm
10 ENTERTAINING WITH VERMONT CHEESE
12 EDIBLE SEASON
Hunters’ Fall
16 SEASONAL COOKING
Pumpkin: It Ain’t Just for Pie Anymore
40 LAST BITE
Woodstock Farmers Market
FEATURES

20 CEDAR CIRCLE FARM
Sowing the Seeds of Knowledge
A Limited Palate: My Fall CSA
24 EYE ON THE PIE
32 OUR OWN LOCAL ITALY
Al Ducci’s of Manchester Roots Authentic Italian Cuisine in Southern Vermont
36 VERMONT SWITCHEL
Raising a Glass to Our Agrarian Heritage

ON THE COVER
Pear Frangipane Pithivier Photo by Brent Harrewyn

ON THIS PAGE
Dessert, Al Ducci style
Photo by Georgia LoPresti Meckes

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